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ceramics

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Nigosiode (rice soup handles)

This milky-white porcelain is highly prized for its rice-soup texture and is the work of Kakiemon I, a potter from Minam...
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Nanbo Roku

Tea book. Also called Nanbo Roku. Biography of Nambo Soukei, a disciple of Rikyu and the second generation of Shounan, t...
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Namban-yaki

Namban-yakiNamban-yaki is the name of a type of coarse porcelain known in Japan as nanban-yaki, probably because it came...
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NAWA-SUNDARE

NAWA-SUNDAREA kind of water fingers.A type of water jar. The name comes from the carved pattern on the body, which looks...
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Minamigawara Kiln

Minamigawara is one of the outer mountains of the former Saga Nabeshima territory. It is called Nangora or Nangora in th...
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Nara Sansai

Nara SansaiNara Sansai is a three-color glazed pottery produced in Japan during the Nara period (710-794) in imitation o...
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Sea squirt glaze

Sea squirt glazeUmi-sagu glaze is a type of translucent glaze, and its main color is indigo-purple, but other colors suc...
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Nadeshiko

NadeshikoRaku ware tea bowl, red, by Chojiro. Nadeshiko is inscribed by Kakugasai Soza, and is probably derived from the...
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Natsuyama Irabo (Summer Mountain Irabo)

Natsuyama Irabo (Summer Mountain Irabo)Specialty. Korean tea bowl, Irabo. The shallow blue color of the tea bowl is remi...
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Nabeshima-yaki (Nabeshima porcelain)

Nabeshima-yaki (Nabeshima porcelain)Nabeshima-yaki (Nabeshima porcelain)JExquisite porcelain made by the Marquis Nabeshi...
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Eggplant tea caddy

akaneyanasuA type of karamono small jar tea caddy. The name comes from its resemblance to an eggplant. In ancient times,...
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Nazca Doki (Nazca Earthenware)

Nazca Doki (Nazca Earthenware)This pottery belongs to the culture that emerged after the Chavin culture in the southern ...